Catering
Enjoy Buffet Style Catering & The Sultan's Feast
Buffet Style Catering &
The Sultan's Feast
Step into a world of culinary opulence with our Buffet Style Catering & The Sultan's Feast. Experience the enchanting fusion of Moroccan-French cuisine that tantalizes your taste buds and transports you to a realm of deliciously flavoured delights. Our lavish spread captures the essence of a grand feast fit for royalty, where every dish is a masterpiece crafted with passion and precision. From aromatic spices that weave tales of distant lands to the harmonious blend of flavours that dance upon your palate, our catering promises an unforgettable gastronomic journey. Check out The Sultan's Feast and Catering options and immerse yourself in a symphony of tastes that celebrates the art of fine dining.
Buffet Style Catering
V - Vegetarian | All of our Lamb, Chicken, and Beef is Halal | Please notify the tent of any dietary restrictions.
Half will serve 4–5 guests, and Full will serve 8-10 guests.
Appetizers
Beet Salad | V
Half Pan 45 | Full Pan 85
Beet, Goat cheese, Cherry Tomato, Spring Mix
Hummus & Pita | V
Half 40 | Full 70
Cold Pressed Olive Oil, Olive, Pita
Eggplant Zaalouk | V
Half 40 | Full 70
Roasted Eggplant, Tomatoes, Red Peppers, Olive Oil
Roasted Cauliflower | V
Half Pan 45 | Full Pan 85
Spiced Chermoula, Marinated Cauliflower, Lemon Tahini Aioli, Almonds
Crab Cakes
Half 60 | Full 110
Crab Claw Meat, Bell Peppers, Home Spice Blend, Harissa Aioli, Chermoula Aioli
½ 12 Pieces or Full 24 Pieces
Coconut Shrimp
Half 45 | Full 85
Spring Greens, Pomegranate Aioli
½ 24 Pieces or Full 48 Pieces
Entrees
Grilled Chicken
Half Pan 90 | Full Pan 170
Spiced Chicken Breast, Mashed Potato, Grilled Vegetables
Braised Lamb
Half Pan 85 | Full Pan 160
Lamb Shank, Ancient Grains Freekah, Sautéed Vegetables, Cashews
Penne a la Maroccaine | V
Half Pan 60 | Full Pan 110
Roasted Red Peppers, Tomatoes, Rose Ras el Haonut, Artichoke & Olives
Rack of Lamb
Half Pan 205 | Full Pan 415
Grilled Rack of Lamb, Pomegranate Honey Glaze, Mashed Potato, Sautéed Vegetables
½ 6 Racks or Full 12 Racks
Filet Mignon
Half Pan 205 | Full Pan 415
10 oz Filet Mignon, Moroccan Spice Crust Au Jus, Mashed Potato, Sautéed Vegetables
½ 6 Racks or Full 12 Racks
Chicken Tajine
Half Pan 75 | Full Pan 140
Artichoke, Peperonata, Toasted Almonds & Preserved Lemon
Merguez Tajine
Half Pan 75 | Full Pan 140
Lamb Sausage, Harissa, Chermoula, Peperonata
Meatballs Tajine
Half Pan 70 | Full Pan 135
Moroccan Meatballs, White Kidney Beans, Marinara Sauce
Primavera Tajine | V
Half Pan 60 | Full Pan 115
Chickpeas, Artichoke, Peperonata, Apricot, Toasted Almond
The Sultan’s Feast
V - Vegetarian | All of our Lamb, Chicken, and Beef is Halal | Please notify the tent of any dietary restrictions.
Half will serve 4–5 guests, and Full will serve 8-10 guests.
Half Sultan's Feast Platter
Half Pan 175
Will serve 4 to 5 people
1 Filet Mignon served with Au Jus
1 Grilled Rack of Lamb served with Pomegranate Honey Ginger Glaze
1 Grilled Chicken Yoghurt Chermoula
1 Lamb Shank
1 Portion of Merguez Sausages.
Accompanied by Saffron Rice, Couscous, Mashed Potatoes, and Sautéed Vegetables
Full Sultan's Feast Platter
Full Pan 325
Will serve 8 to 10 people
2 Filet Mignon served with Au Jus
2 Grilled Racks of Lamb served with Pomegranate Honey Ginger Glaze
2 Grilled Chicken Yoghurt Chermoula
2 Lamb Shanks
2 Portions of Merguez Sausages.
Accompanied by Saffron Rice, Couscous, Mashed Potatoes, and Sautéed Vegetables
Ready to Order Catering?
To order, give The Sultan’s Tent a call at 416 961 0601. If you have a question, kindly fill out the form below and we will get back to you soon.